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Sesame Seeds Sesame seeds are harvested from Sesamum indicum plants, hulled or whole, used as a topping, flavor enhancer, and oilseed providing nutty taste, crunch, and natural antioxidants like sesamin and sesamol for extended shelf life. In the food industry, they deliver toasting stability, umami depth, and textural contrast ideal for bakery toppings, Asian dishes, and tahini production.
